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This index is a listing of the many cooking and food
articles, which you may find helpful, that I have
written about over the past several years.
Please click on a letter below to search alphabetically.
A -
B
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C -
D
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E -
F -
G -
H
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I -
J-K -
L -
M -
N -
O -
P
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Q-R -
S -
T -
U-Z
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Panforte - Learn all about this
Italian confection (a round, flat cake) that is a cross between
fruitcake, candy, and honey cakes. |
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Pans: Non-Reactive
Pan vs. Reactive Pan - What is a non-reactive pan?
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Pantry
- How to stock a pantry - A well-stocked
pantry
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Pasta Hints and Tips
- Hints & tips on cooking pasta.
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Pastie or Pasty - The identifying
feature of the Cornish pasty is really the pastry and it’s crimping.
When pasties are being made, each member of the family has their
initials marked at one corner. |
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Pavlova, Meringue Cake - There
is a controversary with both Australia and New Zealand. While it has
been suggested this dessert was created in New Zealand, it has also
become recognized as a popular Australian dish. |
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Peanut Butter and Jelly Sandwich - Peanut
butter and jelly are considered staples in Americans' kitchen. Learn
about the favorite sandwich of American children.
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Peggy's Baking Corner -
Cooking tutorials, with photos, of making your own beautiful
cakes, cookies, frostings, and even cookie cutters by Peggy
Weaver.
4th of July Top Hat Cake
Baptismal/Christening
Cake
Chocolate Amaretto Snowball Cake
Crop Circle Cake
Ear of Corn Cupcakes
Dogwood Cake
Easter Egg Cake
Father's Day Tie Cake
Gingerbread Cookies
Make your own Cookie Cutters
and Gumpaste Cutters
Mother's Day Triangle Cake
Ski Slope Cake
Snowflake Cookies
Sunflower Cupcakes
Valentine's Day Cake
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Pepper,
Peppercorns
- Along with salt, pepper is
on nearly every table. Historically significant, pepper
is the most common spice in use. Nutritionally
beneficial and medicinally positive, pepper offers a
unique flavor and a variety of uses. It is the third
most common ingredient behind water and salt.
There are a variety of peppercorns commonly used.
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Philadelphia Cheese Steak - A cheese
steak sandwich is not really a steak at all – it is a sandwich made with
chipped steak, steak that has been frozen and sliced really thin) and
cooked on a grill top. Learn about Philadelphia's famous sandwich. |
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Picnic Safety Tips
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Pies
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The first pies, called
"coffins" or "coffyns" were savory meat pies with the crusts or pastry
being tall, straight-sided with sealed-on floors and lids.
Read about the
interesting
story
and history of Pies.
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Apple Pie,
Apple Pie a la Mode
Chess Pie
Chiffon Pie
Cobblers, Crisps,
Crumble,
Brown
Betty, Buckle,
Grunts,
Bird's Nest Pudding,Sonker,
Pandowdy
Funeral Pie
Ice Box Pie
Key Lime Pie
Lamprey Pie
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Mincemeat Pie
Pastie or Pasty
Pizza
Pumpkin Pie
Shoofly Pie
Sugar Cream Pie,
Hoosier Sugar Cream Pie,
Indiana Cream Pie,
Sugar Pie,
Finger Pie
Tarte Tatin |
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Pies: Perfect Pie
Crust Recipe - How to make the
perfect pie crust.
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Pizza
- History, legends and lore of pizza.
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Plum
Pudding - Why is Plum Pudding called
Plum Pudding when there are no plums in it?
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Po' Boy, Submarine, Hoagie, Dagwood, Italian Sandwiches -
These
sandwiches are known by various names depending on where you live in this
country. Some of those names include: Submarine, Heros, Hoagie, Grinder, Po'
Boy, Rocket, Torpedo, Dagwood, Hero, Zepplin, and Italian Sandwich. These
are king-sized sandwich on a loaf of bread approximately 12 inches long and
3 inches wide, filled with various cold cuts and many different trimmings. |
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Pomelo/Pummelo
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The pummelo is an exotic large citrus fruit that is an ancient
ancestor of the common grapefruit. Learn all about this unusual fruit. |
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Popcorn
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Caramel Corn.
Cracker Jacks &
Popcorn Balls. Learn about the history.
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Potatoes - The "Great Famine" or also called the "Great Starvation"
in Ireland was caused because the potato crop became diseased. Learn
more about potatoes.
History of
Potatoes
Perfect Baked Potato
- Any potato can be
baked, but for the perfect baked potato with the desired flaky
texture, it is recommended that mature, baking-type potatoes such as
the Russet be used.
Making Perfect Mashed Potatoes
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NEVER use a blender or food processor
to make mashed potatoes. There are starch packets inside the potato
cells and the blender blades rip right through them, releasing the
starch and this makes the potatoes into library paste.
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Poultry
Dishes - History of different
poultry dishes.
Advice On Stuffing A Turkey Safely
Brining Poultry
Green Chicken Liver
Freezing Turkeys, Frozen Turkey Safety
Internal Temperature of Chicken
Making Perfect Turkey Gravy
Making Turkey Stock
Chicken
Divan - Pronunciation
& Definition
Roasting a Turkey Guidelines
Shrinkage When Cooking Chicken
Smoked Turkey Tips
Thanksgiving Planning - Stress-Free Thanksgiving
Washing Chicken
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Pound Cake - The name comes
from the fact that the original pound cakes contained one pound each of
butter, sugar, eggs, and flour. Read about the history of this cake. |
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Prime Rib - Chart for
Roasting Prime Rib |
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Pumpkin Pie -
Early American settlers
made pumpkin pie by filling a hollowed out shell with
milk, honey and spices, then baking it in hot ashes. Learn about this favorite American
holiday pie.
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Purchase and Use a Good Instant-Read Thermometers
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