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An Autumn Afternoon Tea Menu
Photo By Ellen Easton
©2010 - All Rights Reserved. Hand Decorated Rose Sugar Cubes By Reva
Paul©2010 - All Rights Reserve
Check out more of Ellen Easton's
Tea Travels™
articles and recipes.
Learn about the
History of English High Tea and more delicious
Afternoon Tea and High Tea Recipes.
Whether
your afternoon tea is prepared from scratch, store bought items, or
a combination of the two, the key to any good party is a balanced
menu. The occasion need not be an expensive endeavor, provided all
items are served fresh and presented in a style pleasing to the eye,
your guests are certain to have a great time. Do not be a tea snob,
but regardless if the teas served are loose-leaf or from a tea bag,
all tea must be decanted before pouring.
Sandwiches
and Savories:
Red Maple Leaf Cream Cheese Fig Sandwiches
Autumn Leaf Orange Marmalade Savorie
Turkey-Cranberry Sliders
Mushroom Lemon Dill Tartlet
Marinated Beet and Roasted Walnut Cornucopia
Orange Cranberry Scones
Crème
Fraiche/Devonshire Cream and
Preserves
Sweets:
Mini Chocolate Tea Brownies
Pecan Tassies
Vanilla Cupcakes
Toasted Coconut Oatmeal
Cookies
Mini Cinnamon Rolls
(just make them smaller than regular
cinnamon rolls)
Teas,
Tisanes & Beverages:
How To Brew Perfect Tea
Classic
Chai Tea
Earl Grey Green Tea
Tuscan Pear Rooibos
(also known as Red Bush or Red Tea)
Hot Chocolate
Apple Tea Toddy
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 ELLEN EASTON, author of AFTERNOON TEA...TIPS,
TERMS and TRADITIONS, Manners Do Matter™ and Good $ense For $uccess™
(RED WAGON PRESS), is a consultant to
leading hotels and tearooms, including The PLAZA and LADY MENDL’s, is speaker and designer of related products to the
hotel, food service, retail, and special event industries.
REVA PAUL, an internationally acclaimed confectionery artist,
hand decorated floral sugars and mints are available by special
order for teas, weddings, and special events. Wholesale/Retail -
Bulk & Gift boxed. All prices on request via RED WAGON PRESS
(212) 722-7981.
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AFTERNOON TEA...TIPS,TERMS and TRADITIONS
By Ellen Easton
72 pages of how to’s, history, etiquette
and FAQ about afternoon tea, serving styles and more. |
TEA TRAVELS™FOR THE HOLIDAYS
By Ellen Easton
64 pages, 21 color photos. A complete holiday menu includes
25 easy to prepare recipes; theme teas, decorating &
gift ideas, invitation template, and secret sources.
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To Order:
Each 5 x 7 paperback book fits into an A-7 envelope for
easy mailing, great gift or party favor item.
Each book is $20.00 post paid. Continental US Only. Final sale.
(Wholesale and Fundraising accounts are welcome - Call
for Special Prices.) Please include your name, address
and telephone number for shipping. Please make check or M.O. payable to: RED WAGON PRESS and send to: RED WAGON
PRESS, 45 East 89th Street, Suite 20A, NYC, NY
10128-1256
TEA TRAVELS™, Wishing You Happy TEA TRAVELS!™ and Good $ense For
$uccess™ are the trade marked property of Ellen Easton/RED WAGON
PRESS.
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