Cucumber Sauce


  Home    |   Recipe Indexes   |   Dinner Party Menus   |   Food History   |   Diet - Health - Beauty

Baking Corner |  Regional Foods | Cooking Articles |  Hints & Tips | Culinary Dictionary | Newspaper Columns

Follow What's Cooking America on Facebook

This delicious Cucumber Sauce recipe and photo were shared with my by Karen Calanchini, Food Stylist and Photographer, of Redding, CA. Karen like to serve this sauce with her Greek Chicken with Cucumber Sauce and Orzo Salad.

More delicious Butters, Condiments, Sauces, Relish & Jelly Recipes for more great cooking ideas.

 


 Cucumber Sauce

Recipe Type: Condiments and Sauces, Cucumber
 Yields: serves many
Prep time: 10 min


Ingredients:

1 clove garlic, diced or minced
1/2 teaspoon coarse salt
Freshly-ground black pepper to taste
1/4 cup plain Greek yogurt
1/8 cup non-fat sour cream
1/2 tablespoon freshly-squeezed lemon juice
1/2 teaspoon rice vinegar
1/2 to 1 tablespoon chopped fresh dill
1/4 teaspoon Greek seasoning
1/2 of a English cucumber, seeded and shredded


Preparation:

In a bowl, combine garlic, salt, pepper, yogurt, sour cream, lemon juice, rice vinegar, dill, and Greek seasoning. Adjust seasonings to your taste.

Add the shredded cucumber to the prepared sauce; cover and put into refrigerator for several hours or overnight.