Spring Tea Menu and Recipes - Afternoon Tea Menu

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Photo by Christie Grewe

Lot of recipes for your Afternoon Tea or High Tea

Check out Linda's English High Tea Menu.

Tea Sandwich Recipes
Also learn how to make tea sandwich ahead of time and  hints and tip on making tea sandwiches.

Understanding Tea Time Service - Afternoon Tea is one of the most special times of the day. An occasion one looks forward to with great anticipation and high expectations for a perfect experience. But have you ever considered what your perfect experience entails to produce?



Guidelines for Brewing the Perfect Pot of Tea

Your tea will only be as good as your water. It is best to use filtered or spring water only. If you must use tap water, take water during the day time from a tap and leave it out overnight. Once the water as come to the boil, take off the lid of the pot, turn fire down to low and continue to heat for 5 minutes; This gets rid of any unpleasant smells the water may have.

Wait until the water is near boiling, then pour a little into the teapot and swirl it around. This warms the pot so that it is at an optimum temperature for holding the tea. Empty the pot.

To the warmed teapot add one slightly rounded teaspoon of a tea per cup plus one teaspoon for the pot. Or use one tea bag in the pot for each cup.

When the water in the kettle has reached a rolling boil, pour it in the pot and allow the tea to steep for three to five minutes.


 

Spring Tea Menu and Recipes

Menu by Christie Grewe of Purcellville, VA.
Christie served this wonderful tea for some of her friends who attend Patrick Henry College.
 

 
 




Chicken Curry Tea Sandwiches
and Cucumber Mint Tea Sandwiches
 



Vanilla Bean Loaves

This bread is wonderful! It is so moist that it's almost like cake.
 



Strawberry Scones
Strawberry Scones with jam and Mock Devonshire cream (Christie substituted chopped dried strawberries for the raisins).



Mock D
evonshire Cream
Originally from Devonshire County, England, it is a thick, buttery cream often used as a topping for desserts.
 



Tiramisu in a Martini Glass
We mixed in some chopped chocolate as well as sprinkling some on top.
 



Earl Grey tea and Safari Sunset tea (Rooiboos with orange and cranberry)