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Linguine with Smoked Salmon
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Check out Linda's Pasta Hints and Tips and Pasta, Rice, and Main Dish Recipes Check out all of Linda's great Salmon Recipes
Linguine with Smoked Salmon
1 (8-ounce) package uncooked
linguine pasta -
* If using as a first course dish,
use 1 1/2 ounces pasta per person.
** For directions on smoking salmon, check out
Linda's Smoked Salmon recipe.
Cook linguine pasta according to package directions to al dente; drain and return to pan to keep warm.
Toss pasta with butter, olive oil, pepper, and salt. Place pasta in individual plates. Place smoked salmon chunks in an attractive design on top of the pasta. Serve and enjoy!
Makes 2 servings.
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