|
(low fat & low calorie recipe)
|
||||||||||||||||||||||||||||||
|
Home | Recipes | Diet Recipes | Dinner Party Menus | Food History | Culinary Dictionary | Diet, Health & Beauty |
||||||||||||||||||||||||||||||
|
I love using lavender in my
cooking, and I'm always experimenting. You'll love this easy and delicious recipe. Check out all of Linda's great Pork Recipes. Grilled Pork Chops with Lavender Flowers 4 pork loin or rib chops, about 3/4-inch thick In a small bowl, combine salt, pepper, lavender, thyme, rosemary, and olive oil; rub mixture onto the pork chops. Cover the chops with plastic wrap and let sit 1 to 2 hours at room temperature. Preheat barbecue grill. Place pork chops onto hot grill. Cover barbecue with lid, open any vents, and grill 4 to 5 minutes; turn and grill an additional 3 to 4 minutes or until the internal temperature reaches 155°F on a meat thermometer. Remove from barbecue and serve. Makes 4 servings.
|
||||||||||||||||||||||||||||||