Questions & Answers - Refrigerating Olive Oil
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Question:
I've read that you should not store olive oil in the refrigerator. I
have always kept my kitchen oils in the refrigerator in the summer time
to keep them from getting rancid. I have just recently started to use
olive oil and since it is getting rather hot now I put it in the
refrigerator. I never noticed that it hurt the vegetable oil. What is
the reason for not storing in the refrigerator??
- Mary Ricciotti (6/19/01)
Answers: Check out my article on Olive Oil.
Olive oil can be
refrigerated, but
doing so will cause
it to congeal and
turn cloudy, but
should not affect
flavor. If
refrigerated, olive
oil will return to
its original, liquid
state when warmed to
room temperature
again.
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