New Potatoes with Citrus Horseradish Dressing
How To Bake New Potatoes


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This outstanding potato recipe was shared with my by Karen Calanchini, Food Stylist and Photographer, of Redding, CA.

Learn about Potato Hints, Tips, and Information, Sweet Potato Tips, History of Potatoes, and more great Potato Recipes.




New Potatoes with Citrus Horseradish Dressing

Recipe Type: Potatoes, Vegetables
Yields: 6 to 8 servings
Prep time: 15 min
Cook time: 60 min


Ingredients:

2 pounds new potatoes
1/2 cup butter, melted
1/4 teaspoon lemon pepper
Juice of 1 lime
1 teaspoon prepared horseradish
Salt to taste
2 teaspoons chopped fresh cilantro leaves
Orange and lemon zest


Preparation:

Preheat oven to 350 degrees F. Wash potatoes. Pare a thin strip around middle of each potato.

In a casserole dish, combine melted butter, lemon pepper, lime juice, horseradish, and salt. Stir in potatoes until well coated.

Cover and bake 1 hour or until potatoes are easily pierced with a fork. Remove from heat. NOTE: This recipe can also be cooked in a microwave oven for 7 to 10 minutes on high.

Just before serving, spoon hot dressing (from bottom of pan) over potatoes and sprinkle with cilantro and the orange and lemon zests.

Makes 6 to 8 servings.