This outstanding potato recipe was shared with my by Karen Calanchini, Food
Stylist and Photographer, of Redding, CA.
Potato Hints, Tips, and Information,
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New Potatoes with Citrus Horseradish Dressing
Yields: 6 to 8 servings
Prep time: 15 min
Cook time: 60 min
2 pounds new
1/2 cup butter, melted
1/4 teaspoon lemon pepper
Juice of 1 lime
1 teaspoon prepared horseradish
Salt to taste
2 teaspoons chopped fresh
Orange and lemon
Preheat oven to 350 degrees F. Wash potatoes. Pare a thin strip around middle of each potato.
In a casserole dish, combine melted butter, lemon pepper, lime juice, horseradish, and salt. Stir in potatoes until well coated.
Cover and bake 1 hour or until potatoes are easily pierced with a fork. Remove from heat.
NOTE: This recipe can also be cooked in a microwave oven for 7 to 10 minutes on high.
Just before serving, spoon hot dressing (from bottom of pan) over potatoes and sprinkle with cilantro and the orange and lemon zests.
Makes 6 to 8 servings.