Fromage Fort Cheese Spread is the perfect solution on what to do with all those little leftover pieces of cheese!
An easy solution is to blend them all together to make this unique Fromage Fort Cheese Spread. You can clean out the cheese compartment of your refrigerator and at the same time create something wonderful to eat! The little end pieces of Brie, cheddar, farmer cheese, chevre, roquefort, Mozzarella, and scores of other cheeses can be quickly transformed into a tasty mixture which the French call Fromage Fort (meaning strong cheese).
This cheese spread turns out different every time you make it because you always use different cheeses. Try to balance the types of cheese you use. For example, do not use more than one especially salty cheese, as it will make the mixture too salty.
Fromage Fort Cheese Spread Recipe:
Categories:Cheese Boards - Cheese Platters - Mixed Cheeses Cheese Dips French Other Cheeses: Cheddar, Gruyere, Fontina, Monterey Jack, Gouda, Manchero, Queso Cheese, etc.