Preheat oven to 375 degrees F.
In a small bowl, combine olive oil, garlic, parsley, and pepper.
Brush each bread slice with the olive oil mixture on both sides and arrange on a baking sheet.
Place 1 slice of prosciutto on each slice of bread and top each with 2 to 3 oysters (depending on the size of your oysters).
Bake for 15 minutes. Remove from oven and top each piece with a slice of mozzarella cheese; return to the oven to melt the cheese. Remove from oven and serve hot.
Makes 6 oyster bruschettas.
* Learn How To Shuck Oysters
Oyster Bruschetta Recipe: https://whatscookingamerica.net/appetizers/oysterbruschetta.htm