Preheat the oven to 400 degrees F. Lightly grease a heavy baking sheet with the olive oil and set aside.
In a shallow dish, combine the bread crumbs, Parmesan cheese, rosemary, cayenne, salt and pepper, and mix well; set aside
In a second shallow dish, lightly beat the egg; set aside.
Trim the ends of the squash. Cut each squash in half lengthwise. Lay the halves flat and cut in half lengthwise again. Then cut the strips in half crosswise.
Dredge each zucchini piece first in the beaten egg and then in the Parmesan mixture, coating evenly. Arrange in a single layer on the prepared baking sheet (leaving space between each prepared zucchini piece).
Bake in the oven for 5 to 7 minutes, then turn the squash over and bake 5 to 7 minutes longer, or until crisp and lightly browned.
Serve hot or at room temperature.
Makes 4 servings.
Oven Fried Parmesan Zucchini Fries Recipe: https://whatscookingamerica.net/vegetables/ovenfriedzucchini.htm