Dissolve coffee and cocoa in the hot water
Place coffee/cocoa mixture, Splenda, milk, and ice cubes in a blender. Blend thoroughly until combined and frothy.
Makes 1 serving.
Per Serving - 1.4 fat grams, 105 calories, 3.6 WW points
* Splenda is the trade name or the dietary sweetener sucralose. This non-calorie sweetener is derived from sugar.
Mocha Shake Recipe https://whatscookingamerica.net/beverage/mochashake.htm