8 hours on low heat - 4-5 hours on high heat
Start assembling ingredients the night before serving.
Spray a 6-quart slow cooker with non-stick cooking spray. Preheat Slow Cooker.
Measure out 1/4 cup of shredded cheese and 1/4 cup of red bell pepper. Set these aside for garnishment later.
In large pan over medium-high heat, cook chopped bacon for a few minutes until partially cooked. Add chopped red onions to bacon and continue to cook until bacon has browned. Drain off the fat and discard. Set aside the cooked bacon mixture on a plate, lined with a paper towel, to allow remaining fat to drain off. Reserve 1/4 cup of cooked bacon for garnishment.
In a medium sized bowl, mix together the smoked pulled pork with the barbecue sauce; set aside. You want the pork to be moistened with the sauce and not drowning in it.
Cover the bottom layer of the slow cooker with 1/2 of the hash browns (one 30-ounce bag). Next, layer with 1/2 of the cooked bacon mixture and then the pulled pork mixture. Sprinkle with 1/2 of remaining chopped red bell pepper and 1/2 of shredded cheddar cheese. Repeat steps of second layering in the following order: hash browns, bacon mixture, pulled pork, red bell pepper, and ending with remaining shredded cheddar cheese on top; set aside.
In medium-sized bowl, add the eggs, milk, salt, and white pepper. Whisk together until all the egg yolks are broken up and everything is blended together. Pour the egg mixture evenly over the entire top of the casserole layers.
Cover the slow cooker with a lid and cook for 4 to 5 hours on high heat or 8 hours over low heat.
When ready to serve, garnish the top with shredded cheddar cheese, bacon, bell pepper, and green onions.
You can also offer your guests sour cream, salsa, shredded cheese for topping options. Offer tortillas on the side if you would like your guests to prepare as a breakfast burrito.
Serve immediately and enjoy.
* If unable to smoke your own pulled pork, you can purchase smoked pulled pork at the grocery store.
** Can substitute frozen tator tots.
Slow Cooker Pulled Pork Breakfast Casserole Recipe: https://whatscookingamerica.net/pork/pulled-pork-breakfastcasserole.htm