Cook pasta according to package directions: drain and return to pan to keep warm. Learn How To Cook Pasta Properly.
In a large, heavy skillet heat the olive oil. Add garlic and bell peppers (yellow, red, and orange), and cook for 10 minutes, stirring continuously. Add pine nuts and cook approximately 4 minutes or until they turn golden brown. Gradually stir in basil or parsley. Add olives and capers and heat. Add salt and pepper to taste.
In a serving bowl, toss the sauce mixture with prepared pasta.
Makes 4 to 6 servings.
Fettuccini With Sweet Peppers And Pine Nuts Recipe: https://whatscookingamerica.net/Pasta_Rice_Main/SweetPepperFettuccini.htm