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Creole Tartar Sauce
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Check out Linda's Butters, Condiments, Sauces, Relish & Jelly Recipes for more great ideas. Creole Tartar Sauce 1 cup
good-quality mayonnaise* * Preferably homemade or Best Foods brand. In a medium bowl, combine mayonnaise, Creole mustard, parsley, green onions, onion, dill pickle, cayenne pepper, salt, lemon juice, and Worcestershire sauce. Place in a covered container and refrigerate until ready to use. Makes 2 1/4 cups. |