What’s Cooking in 2020

Start off 2020 by forgetting the resolutions to lose weight. Instead resolve to cook at home more often, make healthier food choices when shopping, try new foods, recipes, and techniques. 

 

The Irreplaceable Cast Iron Pans Is cooking with cast iron a healthy alternative? There are several reasons that people rave about their cast iron cookware.  Besides being an ideal heat conductor, cast iron heats evenly and consistently, can last a lifetime with proper care, and a well seasoned cast iron pan is stick resistant and requires no additional oil.

Try More Juicing This Year – Did you know that you can target foods high in Vitamin C in your juicing recipes to make fat-burning easier? 

Flour A-Z – Everything you need to know about flour from all-purpose to Whole Wheat and every flour type in-between. Learn to choose the right flour for your baking needs.

Cooking Oils – What is the best oil for cooking?  Learn about cooking oils with an easy-to-read chart for your cooking and health needs. 

Edamame Hummus

Edamame Hummus Recipe

Edamame Hummus is an interesting and delicious Asian twist to what we think of as traditional hummus, a Middle Eastern chickpea spread.  Using steamed edamame in place of the chickpeas … Continued

Banana Yogurt Bread

Banana Yogurt Bread Recipe

This Banana Yogurt Bread is a very moist and delicious banana bread.  Using yogurt in the recipe allows you to cut back on butter.  Very easy-to-make for your family.   … Continued

Afternoon Tea

 TEA TRAVELS™ Afternoon Tea Articles and Recipes By Tea Expert Ellen Easton 

A wealth of traditions, etiquette, protocols, menus, and recipes for afternoon tea.

Tea Articles, Menus, Recipes and Photos By Ellen Easton ©2007-2019 – All Rights Reserved

About Us

What's Cooking America
Left to right, Nancy Hartman, Linda Stradley and Brenda Weller of What’s Cooking America

 

What’s Cooking America is one of the original culinary websites that was first published in 1997. Today, What’s Cooking America is among one of the largest privately owned culinary resource websites in the USA.

What’s Cooking America is a family-friendly culinary portal to the web which has an average of 2 million+ users each month.  Annually, over 20 million users visit and trust What’s Cooking America for our recipes, culinary articles, and cooking information and tips.

Recipes, articles, culinary history and cooking techniques and information have appeared in newspapers, magazines, books, television, and on web sites worldwide.
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