Zucchini Frittata with Herbs and Goat Cheese is a very colorful and tasty frittata. Any leftovers keep well and can be gently reheated and served the next day.
This delicious Zucchini Frittata recipe, comments, and photos were shared with my by Karen Calanchini, Food Stylist and Photographer, of Redding, CA.
Zucchini Frittata with Herbs and Goat Cheese Recipe:
Categories:Egg Recipes Goat Cheese, Chevre Cheese- Feta Cheese & Ricotta Cheese Stratas and Frittatas Zucchini Squash/ Crookneck/ Misc. Summer Squash