Cole slaw recipe with radicchio, cabbage and jicama is a colorful salad that is also fabulous to use as a stuffing in Spring Rolls. The radicchio adds a beautiful color to the cabbage. The jicama has a sweet and starchy flavor similar to an apple and adds an extra zest to the cole slaw. I sometimes also add shrimp to this Cole Slaw recipe mixture.
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Cole Slaw Recipe with Radicchio, Cabbage, and Jicama: