Lemon Vinaigrette
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This is one of my favorite salad dressing. I'm always making this vinaigrette. It is so easy to make and so good!
Check out Linda's
Salad and Salad Dressing Recipes.
1/4 cup extra-virgin
olive oil (can use hazelnut or walnut oil)
In a jar or bowl, combine olive oil, lemon juice, mustard, thyme, garlic, salt, and pepper.
Store, covered, in the refrigerator. Serve at room temperature. Shake or stir
just before serving.
Yields 1/4 cup.
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