Categories:Baking Cake Chocolate Recipes Dessert Recipes
Chocolate Amaretto Snowball Cake
Many folks need a fairly easy cake that is dressed up for the Holidays. That is what the Snowball Cake is. For this Saturday’s party I made an Amaretto Chocolate Cake with Buttercream Icing. You can use just about any bundt cake recipe but I prefer a chocolate recipe so that you can see a contrast between the cake and the icing.
You can also use a variety of pans for the cake. I use a Zucotto cake pan but I haveve also seen a pan set made by Betty Crocker (there are 4 parts in this version) at my grocery store for about $20. You would use the two inner dome pans for this cake. A few other options (but without an inner layer) is the Wilton Sports Ball Pan but your cake will be quite a bit smaller with a 6-inch diameter.
Back in the old days, before specialty pans were readily available, metal bowls were used for dome cakes. Use a bowl that has a 9 inch, top edge diameter for the best look. For this cake you won’t easily be able to have a multiple layer cake. Trying to scoop a ball shape out of the baked cake is very difficult so plan on a single layer cake. You can also make individual desserts by using the Wilton Mini Ball Pan.
Check out more of Peggy Weaver’s many Cake Decorating Articles, Tutorials, and Q&A pages below.
Peggy Weaver, author of Peggy’s Baking Corner, has generously answered all the questions on cake baking during the last 15 years. Peggy will not be able to continue with the Question and Answer pages in the future. She thanks you for all your interesting questions.
Fondant Icing 101
(Recipe and Tutorial on making & using fondant icing)
|Fondant does not freeze well at all, as a matter of fact, downright lousy. Do not even think about refrigerating it either. The condensation that can occur when you defrost or bring to room temp can destroy the finish of the fondant.Now, if you are going to freeze the cake, as many folks do until the first anniversary, yes go ahead and freeze. The cake will not look as beautiful as it did originally but you just have to keep the idea in mind that it was perfect on the day of the wedding.|
Buttercream Icing 101
Recipe and Tutorial on making & using buttercream icing)
Decorating Wedding Cakes
(Lots of Q&A’s on decoration a wedding cake)
Other Cake Baking and Decoration Topics:
Peggy’s Cake Decorating Idea Photos
(The idea page has photos only and no detailed decorating instructions.)