My children’s grandmother, Gertrude Zemp, taught me to make this easy-to-make Banana Fruit Salad Dressing when I was a young bride. This Banana Fruit Salad Dressing is very refreshing and also low in calories. Only three ingredients in this recipe – what could be more simple?
It is very light and compliments all fruits. You will never want to make a “yucky” canned fruit salad again! Check out my favorite fruit salad recipe using this delicious dressing: Fresh Fruit Salad.
Check out Linda’s Butters, Condiments, Sauces, Relish and Jelly Recipes for more great ideas.
- 1 ripe banana
- 1 lemon, juiced
- Honey or granulated sugar to taste
In a small bowl, mash the banana with a fork.
Add just enough lemon juice to make it the consistency that you want.
Sweetened to taste with sugar or honey. NOTE: You do not want the dressing to be too sweet.