Roasted Potatoes and Red Onions with Balsamic Vinegar
Roasted Potato Recipe - How To Roast Potatoes


  Home    |   Recipe Indexes   |   Dinner Party Menus   |   Food History   |   Diet - Health - Beauty

Baking Corner |  Regional Foods | Cooking Articles Hints & Tips | Culinary Dictionary | Newspaper Columns



Follow What's Cooking America on Facebook

This delicious roasted potato recipe and photos was shared with my by Karen Calanchini, Food Stylist and Photographer, of Redding, CA. Recipe was adapted from the television show, Jamie at Home, by Jamie Oliver.

Wow! This is a beautiful dish that is extremely flavorful with caramelized balsamic vinegar which makes he vegetables crispy and sweet. Karen likes to serve this with her Roasted Pork Loin with Fennel and Rosemary.

roasted potatoes and onions



Roasted Potatoes and Red Onions with Balsamic Vinegar

Recipe Type: Potatoes, Onions, Balsamic Vinegar, Garlic
Yield: 6 servings
Prep time:
10 minutes
Cook time:
1 hour


Ingredients:

3 1/2 pounds medium-sized Yukon Gold potatoes, unpeeled and quartered
Several sprigs fresh rosemary, leaves pick off and chopped
10 large garlic cloves, smashed and skins removed
5 red onions, peeled and quartered
Coarse salt or sea salt and freshly-ground black pepper
Olive oil
Good-quality Balsamic Vinegar


vegetables ready to roastPreparation:

Preheat oven to 350 degrees F. Line a roasting pan with non-stick aluminum foil.

Place prepared potatoes, rosemary, garlic, red onions, salt, and pepper on the roasting pan. Drizzle with some olive oil (just enough to coat the vegetables); mix well.

Drizzle with balsamic vinegar (at least 1/2 cup but may add additional balsamic vinegar, if prefer).

Bake approximately 1 hour. After 1 hour, check for doneness. At this point, check the taste of the vegetables and drizzle a little more balsamic vinegar over the top just prior to serving. Remove from oven.

Transfer to a serving platter.

Makes 6 servings.

 

What's Cooking America© copyright 2004 by Linda Stradley - United States Copyright TX 5-900-517- All rights reserved. - Privacy Policy