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Check out this very different, but delicious, version of Honey-Mustard Dressing.

Check out Linda's Salad and Salad Dressing Recipes.

1/4 cup toasted sesame oil
1/4 cup extra-virgin olive oil
3 tablespoons rice wine vinegar
1 tablespoon Dijon mustard
3 tablespoons capers, rinsed
Pepper to taste

In a food processor, combine all ingredients until well-blended. NOTE:  Do not add any salt to the dressing as the capers provide plenty. Serve at room temperature.