Avocado-Tomato Melt Sandwich Recipe


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This Avocado-Tomato Melt Sandwich is absolutely delicious! You will love this easy-to-make sandwich, especially using vine-ripened tomatoes.

Avocado-Tomato Melt Sandwich

Avocado-Tomato Melt Sandwich


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Avocado-Tomato Melt Sandwich Recipe:

Recipe Type: Sandwich, Avocado, Tomato, Mozzarella Cheese
Yields: 4 servings
Prep time: 15 min


Ingredients:

4 English muffins, split*
1 ripe avocado, peeled, pitted, and sliced
1 to 2 large vine-ripened tomatoes, sliced thin
Coarse salt
1/4 cup chopped fresh basil leaves
Fresh Mozzarella Cheese, sliced thin
1/4 cup grated parmesan cheese
Fresh ground black pepper

* You could also use bagels.


Preparation:

prepared sandwichPreheat oven broiler to high.

Under the broiler, toast English muffin halves on a baking sheet until golden brown. Remove from oven.

Top each muffin half with sliced avocados and sliced tomatoes; lightly salt the tomatoes.

Sprinkle chopped basil leaves over the tomatoes. Put a layer of mozzarella cheese over the basil, sprinkle with grated Parmesan cheese, and top with black pepper.

Broil prepared muffin halves for approximately 2 to 3 minutes or until cheese has melted. Remove from oven and enjoy!

Makes 4 servings.



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