Fish and Seafood Recipe Index

live crab


seafood platter

  Home    |   Recipe Indexes   |   Dinner Party Menus   |   Food History   |   Diet - Health - Beauty

Baking Corner |  Regional Foods | Cooking Articles Hints & Tips | Culinary Dictionary | Newspaper Columns

The best fish and seafood recipes on the internet. Healthy and delicious fish and seafood recipes that include salmon, shrimp, halibut, tuna, lobster, crab, oysters, anchovy, trout, plus many more types of fish and seafood. It is so easy to include fish and seafood in your daily diet. Don't forget to check out the famous crawfish boil.

How To Select, Buy, and Cook Fish

Meat and Fish Internal Temperature Cooking Chart

Marinating Meat Guidelines - Marinating 101



Also Cod, Tilapia, and other firm white fish.



Baked Stuffed Shrimp with Clams

Northwest Fried Razor Clams

Pacific Coast Clam Chowder

Paella - Chef Brandon Frohne's Paella

Pat's Hot Clam Dip

Spanish Seafood Paella

Steamed Clams

Artichoke Hearts with Crab

Baked Deviled Crab (Crabmeat Dressing)

Crab Cakes with Ginger-Citrus Vinaigrette

Crab Cakes with Green Onion Sauce

Crab Cakes with Orange-Dill Sauce

Crab Louie Salad - Crab Louis Salad

Dungeness Crab Cakes

Dungeness Crab and Cabbage Salad

Dungeness Crab and Tomato Napoleon

Easy Street Crab Dip

Gourmet Crab Dip

Hot Crab Appetizer

King Crab Legs

Northwest Mini Crab Cakes with Orange Sauce

San Francisco Cioppino

Seafood Gumbo - New Orleans Style

She Crab Soup

Snow Peas Stuffed with Crab

Stuffed Artichokes with Crab Salad

Tomato-Basil Crab Bisque

Truffle Custards with Crab and Caviar

Louisiana Crawfish Boil


Baked Lobster Tail

Butter-Poached Salmon with Caviar Mousse & Dijon Mustard Sauce

Lobster Bisque Dewey

Lobster Cakes with Papaya Mayonnaise

Lobster Macaroni and Cheese

Lobster Newberg

Spanish Seafood Paella

Angels on Horseback (Oysters Wrapped in Bacon - Pigs In Blankets)

Creamed Oysters in Acorn Squash

Grandma's Oyster Dressing

Grilled Oysters

Hangtown Fry

Linguine with Smoked Oysters and Spinach

Oyster & Brie Champagne Soup

Oyster Bruschetta

Oysters Casino

Oyster Casserole

Oyster Cocktail - Oyster Shot - Oyster Shooter - Oyster Martini

Oysters Fonseca

Oysters On The Half Shell

Oysters Rockefeller

Oyster Soup with Frizzled Leeks

Oyster Stew

Pan Fried Oysters

Pickled Oysters

Scalloped Oysters

Seafood Gumbo - New Orleans Style


Creamy Seafood Casserole

San Francisco Cioppino

Scallop Fish Tacos

Seafood Spaghettini with Herbs and Fresh Lemon

Seared Autumn Spice Scallops

Shrimp and Scallop Soup with Tomatoes and Basil

Anytime Balsamic Shrimp

Baked Stuffed Shrimp with Clams

Bayou Shrimp

Bread Salad with Grilled Shrimp and Walla Walla Onions

Creamy Grits and Shrimp

Creamy Seafood Casserole

Flaming Pineapple Boat with Shrimp

Frogmore Stew

Grilled Prosciutto Wrapped Shrimp

Grilled Shrimp with Lime

Grilled Shrimp with Truffle Oil Vinaigrette

Killer Shrimp

Linguine with Shrimp

Mango Salad with Grilled Shrimp

Paella - Mixed Paella Valenciana

Paella - Spanish Seafood Paella

Paella - Shrimp Paella

Peruvian Ceviche

San Francisco Cioppino

Seafood Gumbo - New Orleans Style

Seafood Spaghettini with Herbs and Fresh Lemon

Shrimp and Grits

Shrimp and Scallop Soup with Tomatoes and Basil

Shrimp Appetizer Supreme

Shrimp Caprese

Shrimp Cheeseball

Shrimp Cocktail

Shrimp Cole Slaw

Shrimp Cream Cheese

Shrimp Etouffee

Shrimp Jambalaya

Shrimp Martini Ceviche with Chili-Cumin Chips

Shrimp Paella

Shrimp Pork Wontons

Shrimp Won Tons

Tournedos of Veal with Shrimp and Chantrelles


Creamy Seafood Casserole

Fish 'N' Chips

Fish Tacos

Grilled Fish with Baby Potatoes and Asparagus

Grilled Halibut with Fennel Sauce

Grilled Halibut with Jicama Salsa

Grilled Halibut with Lime-Mustard Sauce

Grilled Halibut with Jicama Salsa

Halibut with Capers, Olives, and Tomatoes

Halibut with Hazelnut Crust

Halibut with Lemon-Basil Vinaigrette

Herb-Crusted Halibut with Toasted Kale Chips

Pancetta Wrapped Roast Halibut

Pepper Crusted Halibut with Mint Sauce

Red Snapper Victoria

San Francisco Cioppino

Baked Rainbow Trout

Grilled Cedar Plank Trout

Pan-Fried Trout

Pecan Crusted Fish (Pescados Cortezudos de la Pacana)

Trout En Papillote


Ahi Tuna Poke

Grilled Ahi Tuna

Maderia Tuna

Pan-Seared Moroccan-Style Tuna

Pan-Seared Tuna with Lime Pepper Crust

Pan-Seared Orange Tuna

Seared Ahi Tuna with Lavender-Pepper Crust

Seared Tuna with Gingered Plum Ragout

Summer Tomato Salad Stuffed with Tuna

Tomatoes Stuffed with Tuna, Capers, & Herbs

Tuna Salad

Tuna Supreme Sandwich


Misc. Fish         

Crawfish Boil

Fish Tacos

Fried Catfish

German Herring Salat (Herring Salad)


Pan-Fried Smelt

Spanish Seafood Paella

Walleye Sandwich


Best Baked Salmon

Baked Salmon Piccata

Barbecued Salmon with Herb Mayonnaise

Baked Salmon with Lemon and Herbs

Barbecued Whole Salmon

Best Baked Salmon

Fresh Salmon Burgers with Tarragon Mayonnaise

Grilled Candied Salmon

Grilled Cedar Plank Wild Salmon

Grilled Salmon with Lemon-Hazelnut Sauce

Linda's Smoked Salmon

Linguine with Smoked Salmon

Low-Fat Creamy Baked Salmon

Northwest Salmon Quiche

Pinot Noir Poached Salmon

Roast Salmon with Lime Salsa

Roast Salmon with Pinot Noir Syrup

Roasted Salmon with Rosemary

Rosemary Stuffed Salmon with Truffle-Onion Sauce

Salmon Burgers with Lemon-Sour Cream Sauce

Salmon Cakes with Crème Fraiche Sauce

Salmon with Dill Mustard Sauce

Smoke House Salmon

Stuffed Artichokes with Smoked Salmon


Linguine with Smoked Salmon

Smoke House Salmon

Smoked Salmon

Smoked Salmon and Avocado Cream Cheese Terrines

Smoked Salmon and Caviar Canapes

Smoked Salmon and Caviar Pizza

Smoked Salmon and Goat Cheese Crostini

Smoked Salmon and Goat Cheese Strata

Smoked Salmon in Cucumber Cups

Smoked Salmon Mousse in Won Ton Baskets

Smoked Salmon Roulades

Smoked Salmon Sandwich with Pumpernickel

Smoked Salmon Sushi Squares

Smoked Salmon Tartare

Smoked Salmon Tartar with Wasabi Sabayon

Smoked Salmon Terrines

Stuffed Artichokes with Smoked Salmon Salad

Champagne Mayonnasie
You can use a regular, white distilled vinegar, or you can amp up your mayonnaise with a flavored vinegar, such as a champagne or pinot noir vinegar.

Chile-Mint Sauce
This sauce is excellent with seafood. The chile pepper gives that "kick" to liven up your seafood.

Cilantro-Lime Sauce
Cilantro Lime Sauce is excellent serve on any and all seafood. We like to use it on our fish tacos. So easy to make and so good!

Cocktail Sauce
Try this sauce with your next shrimp cocktail.

Crema Agria
Crema Agría is Mexico’s version of sour cream. It can be found in some supermarkets in the dairy section, but if you cannot find it and do not want to simply substitute American sour cream, you can make it easily at home.

Creole Tartar Sauce
From the recipe files of Robert Hammond, chef and owner of The Kitchen at Honeyman Creek Farm in Warren, Oregon.

Cucumber Sauce
This delicious Cucumber Sauce recipe and photo were shared with my by Karen Calanchini, Food Stylist and Photographer, of Redding, CA. This sauce is great with seafood and poultry.

Cucumber-Caviar Sauce
A very gourmet sauce that goes well with either smoked or baked salmon.

Dill Mustard Sauce
The wonderful Dill Mustard Sauce really compliments salmon's delicate flavor.

Dill Sauce
A very easy-to-make gourmet dill sauce that goes well with any type of seafood.

Homemade Mayonnaise
According to Julia Child, mayonnaise is something every cook must confidently and rapidly whip up on command with nary a qualm, because it is one of the elemental cookery procedures.

Homemade Tartar Sauce
You'll never buy tartar sauce from the store again after you taste this delicious, easy-to-make recipe!

Lemon Sour Cream Sauce
This lemon sauce is especially good with salmon, but goes well with any fish or seafood.

Pinot Gris-Dijon Sauce
A wonderful Dijon sauce that will go with any seafood or fish that you want to serve.

Pinot Noir Syrup
Reducing the pinot noir wine and adding a good quality balsamic vinegar, make for a wonderful sauce to serve with your salmon.

Spicy Chile Pepper Sauce
If you like bold, spicy chile peppers, you will love this sauce. Not only is the color beautiful, but it has big flavors that will knock your socks off.

Tarragon Mayonnaise
Excellent served with poached fish and crab cakes.

Thousand Island Dressing
I serve this wonderful Thousand Island Dressing with salads, spread on sandwiches (especially Reuben Sandwiches), and seafood. It is so easy to make and so good!

Truffle-Onion Sauce
This wonderful nd spectacular recipe is excellent served with any type of poached fish (especially salmon).








Contact Linda Stradley - By Google

What's Cooking America© copyright 2004 by Linda Stradley - United States Copyright TX 5-900-517- All rights reserved. - Privacy Policy