How To Use A Springform Pan – Questions and Answers
I am about to undertake making my first cheesecake. I bought a springform pan at grocery store. Since I have to bake the cheesecake by setting the pan in water, I tested the pan to see if water leaked in or out. It did! Is this something to worry about, or will the cake batter and cheesecake mix be thick enough not to leak? I’m anxious to get this project going, but now I’m not sure about the pan. Help!