Baked Ziti is known in Italy as “pasta al forno” which translates to oven baked pasta.  Pasta al forno is enjoyed all over Italy, and especially in southern Italy.  How … Continued

This Braised Italian Cross Rib Roast is a very tasty dish that is great for the Fall season.  It was so much fun to make and just excellent tasting, as … Continued

Veal Osso Buco Recipe Braised Veal Shanks with Citrus has it all with its lovely combination of flavors in the dish – complex, fresh, and savory.  Excellent served over Garlic Mashed … Continued

      Homemade Spaghetti Sauce is a good staple to learn to make.  Once you know the basic ingredients and preparation, you can make this sauce from memory. Of … Continued

My youngest daughter had been hearing about lasagna soup and decided to try it out on her family since she was looking for a new soup recipe to try. This … Continued

  This delicious Pasta e Fagioli Soup (pasta eh fah-jo-lee) is a traditional Italian Soup.  The name actually mean “pasta and beans.”  This soup exists in every region of Italy … Continued

Spaghetti Squash with Italian Meat Sauce is a great alternative to pasta when on a diet, as it is low in calories and gluten free.  I have made this  dish many … Continued

 Scaloppine al Limone Veal Scaloppini Piccata is an easy-to-follow recipe that you will make time and time again.  Scaloppine is an Italian term describing a thin scallop of meat (most … Continued