Black Bean Salad with Feta Recipe


This Black Bean Salad with Feta is definitely a winner!  It is easy to make, low in fat and calories, and absolutely delicious!  This salad holds up well in the refrigerator for several days.


Black Bean Salad with Feta


For more great Low Fat Recipes, Low Calorie Recipes, Low Carbohydrate recipes, and Diabetic  Recipes, check out my Diet Recipe Index.  Also check out my Nutritional Chart for fat grams, fiber grams, and calories for all your favorite foods.


More of Linda’s wonderful Salad and Salad Dressing Recipes and Fresh, Dried, and Canned Bean Recipes.



Black Bean Salad With Feta Recipe:
Prep Time
20 mins
Total Time
20 mins
Course: Salad
Cuisine: American
Keyword: Black Bean Salad With Feta Recipe
Servings: 8 servings
  1. In a large bowl, combine beans, bell pepper, cabbage, onion, feta cheese, parsley, garlic, lemon juice, olive oil, salt, and pepper; toss to mix.

  2. Cover and refrigerate until well chilled.

  3. Makes 8 servings (1 cup each).

  4.  Each Serving Totals - 6.1 Fat Grams,138.6 calories, 3.2 WW Points


Source:  Photo courtesy of Cindy Masterson-Roth and her blog, Just North of Wiarton & South of the Checkerboard.

Comments and Reviews

Leave a Reply