Everybody’s Salad Dressing is a delicious and versatile salad dressing recipe that that everybody likes!
The recipe was shared with me by Alleta Huston of Newberg, OR. Alleta says, “My friend gave me this Everybody’s Salad Dressing recipe and it is wonderful with any type of herb vinegar. It is sort of a French-style dressing. I gave this dressing out with my herb vinegar this Christmas.” Alleta wrote the Ethel’s Guidelines For Making Herb Vinegar.
Check out Linda’s Salad and Salad Dressing Recipes.
- 1/2 cup herb vinegar (your favorite)
- 1/2 cup granulated sugar
- 1 teaspoon salt
- 1 teaspoon celery seed (optional)
- 1 teaspoon dry mustard
- 1 teaspoon paprika
- 1 teaspoon lemon zest (peel), grated
- 1 cup olive oil or canola oil
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In a medium-size bowl or food processor, whisk together herb vinegar, sugar, honey, salt, celery seed, dry mustard, and lemon zest.
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Add oil in a thin stream, whisking until emulsified. By gradually whisking or blending the oil into the vinegar, you create an emulsion (a mixture of two liquids that usually don't combine smoothly).
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Store, covered, in the refrigerator. Serve at room temperature.
Categories:
Condiments - Sauces - Butters - Relishes - Jam and Jelly Recipes Salad & Salad Dressing Recipes Vegan Recipes