|
Click here to find out about
Cranberry Hints, Tips, and Information
Cranberry Chicken (low fat, low calorie & low carb)
Herb vinegar give this chicken an unusual
zing.
Cranberry
Holiday Spread
This
delicious holiday spread is very easy-to-make and is sure to delight your
family and friends. Makes a great appetizer to serve before your large
Thanksgiving or Christmas dinner.
Cranberry-Jalapeno Granita
This granita would be delicious served during the Thanksgiving and
Christmas holidays.
Granitas are as cool and delicious as ice cream, but
they're much light, more refreshing,
and a lot easier to make.
Cranberry Relish
Ben Weller, my
son-in-law, makes
this wonderful family recipe for Thanksgiving and Christmas dinner. He uses the
traditional method of grinding with an old hand-crank grinder. His mother, Joan Weller,
told me (in confidence) that you don't really need to use a food grinder
(you can use a food processor). It was her
way of keeping her sons busy and out of the way when she was fixing the holiday dinner.
Cranberry Salsa Dip with Cream Cheese
This
fantastic recipe was shared with me by Carol Reich of Hillsboro, Oregon.
Carol won a Dip Contest on the Satellite Sisters Radio Show with this
outstanding and also beautiful-to-look-at recipe.
Cranberry Sauce with Raspberry Vinaigrette
This traditional sauce is enhanced by raspberry vinegar. Very delicious!
Cranberry
Tartlets
This recipe is courtesy of Doreen
Matthew of the Bay Creamery restaurant in Winchester Bay, Oregon. Doreen says, "We
make a very popular Cranberry Tartlet that we serve with our breakfast meals.
Everyone loves them and we get requests all the time to 'make me a dozen of those
cranberry thingys.' We make them in tartlet pans but the recipe will work very well
in a mini- muffin pan. We have also used small tart pans with removable
bottoms. You get about 6 to a recipe with a 4 inch tart pan. Just remember to use a
spray or you will never get them out!"
| 