Photo from Nestles Canada web
This is a
wonderful simple dessert to serve at the end of a barbecue. Even the kids love these bananas!
Yields: 4 servings
Prep time: 10 min
Cook time: 10 min
2 ounces semi-sweet
2 ounces miniature marshmallows
Whipped cream or ice cream, optional
Using a sharp knife, make a slit
along most of the length of the unpeeled
banana skin and almost through the bananas.
Push chocolate chips and marshmallows into the slits;
push the banana skins closed. Wrap each banana tightly in aluminum foil.
Place the banana packets on the grill rack and cook for 10
minutes, turning the packets after 5 minutes. Remove from the grill. Carefully
open the banana packets and remove the cooked bananas from the aluminum foil.
NOTE: You can serve in the aluminum foil.
If desired, serve with either whipped cream or ice
cream. Serve with a teaspoon, to scoop out the cooked banana flesh covered in
Make 4 servings.