is one of the signature desserts at the Chart House restaurants. So good!
Check out more great
Pie Recipes and
Ice Cream Recipes.
Chart House Mud Pie Recipe
Yields: 8 servings
Prep time: 20 min
1/2 package Nabisco Chocolate Wafers*
1/4 cup butter, melted
1 gallon coffee ice cream, softened
1 1/2 cups chilled fudge sauce
Sweetened whipped cream or purchased whipped topping
* May substitute prepared chocolate-cookie crumb crust
In a food processor, whirl chocolate wafers to fine crumbs. Add butter; whirl
another 5 to 10 seconds. Press crumb mixture firmly and evenly into a 9-inch pie plate.
Spread softened ice cream over the pastry-lined plate. Freeze until ice cream
is firm. Top with fudge sauce. NOTE: It helps to place
fudge sauce in freezer for a time to make spreading easier.
Place in freezer approximately 10 hours to set.
Serve frozen. Slice into eight (8) portions and serve on chilled individual
dessert plates with chilled forks. Top with prepared whipped cream or whipped
topping. sprinkle slivered almonds over the top of each portion.
Makes 8 servings.