Cucumber-Caviar Salad
Caviar Salad Recipe - Caviar Recipe


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This is a very easy-to-make cucumber salad with caviar. This will definitely impress your guests!

Cucumber Caviar Salad

Check out more of Linda's Appetizer Recipes. Learn all about American Caviar

To purchase Caviar for your upcoming party, check out What's Cooking America's Caviar Specials. To purchase Caviar Servers and Bowls and Mother of Pearl Caviar Spoons, check out What's Cooking America's Kitchen Store.

 



Cucumber Caviar Salad Recipe

Recipe Type: Salad, Caviar, Cucumbers, Blue Cheese
Yields: serves many
Prep time: 30 min


Ingredients:

caviar

3 large cucumbers, each about 8-inches long
1 tablespoon freshly-squeezed lemon juice
1/4 cup diced red onion
1/4 cup finely-crumbled bleu (blue) cheese
1 cup sour cream
3 ounces caviar


Preparation:

Peel cucumbers. Using a very sharp knife, cut cucumbers in half lengthwise. Scoop out seeds, leaving a trough down the center of each half. Slice across into very thin pieces that will be shaped like crescent. Place sliced cucumbers into large bowl and toss with lemon juice.

In a small bowl, mix together the red onion, blue cheese, and sour cream. Pour over the cucumber slices; toss to cover each slice. Cover and refrigerate up to 24 hours before serving.

To serve, place cucumbers onto individual serving plates or a in large serving bowl. Sprinkle caviar over the top.

Makes 4 to 6 servings.





More Great Recipes Using Caviar:

Caviar/Dip Spread

Caviar Egg Salad

Caviar Plate

Caviar Torte

Cucumber-Caviar Salad

Cucumber-Caviar Sauce

Smoked Salmon and Caviar Pizza

Smoked Salmon Roulades

Stuffed "Deviled" Eggs with Caviar

Caviar Canapes

Twice Baked Potatoes with Caviar

Uptown Deviled Eggs