Tomatillo Recipes - Cooking with Tomatillos

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Learn about Tomatillos and how to use them.

Enchiladas con Salsa Verde (Enchiladas with Green Sauce)
Salsa Verde is to Mexican cuisine what tomato sauce is to Italian food.  Salsa verde is similar to red salsa, except that instead of using red tomatoes, it uses the small green tomatillo.



 

Enchilada Suizas
The translation of this dish literally means Swiss Enchiladas. This is a version of the signature dish at Samborn's Restaurant in Mexico City, the one in the Casa de Azulejos (House of Tiles) in Mexico City's historic central district. Some people say it was created as a “tourist” type meal. Calling the dish “Swiss” was a tribute to the large amount of cheese and cream, which is used in the recipe.

 

Jazzy Pork Tenderloin in Slow Cooker
This is an easy-to-prepare pork tenderloin roast recipes.
 

Mike’s Bachelor-Style Enchiladas
A very simple dish to make, however simple can be good, and these definitely are good. They are also quick, easy, and don’t mess up every pot in the kitchen.

 

Roasted Chile Pepper & Tomatillo Salsa
Fiery hot salsa - for those you like salsa hot! So good and so addicting!

Salsa Verde
Salsa verde is to Mexican cuisine what tomato sauce is to Italian food.  Its most popular use is as a chip dip, but also used as a sauce on meats.

Smokey Toasted Arbol (or Guajillo) Salsa
This is not your usual salsa. It is rusty red, very spicy, and perfect for drizzling over tacos, eggs, or anything cooked on your grill.

Spicy Chicken and Tomatillo Soup
I created this delicious soup Mexican-style soup because I had too many tomatillos in my garden. I figured there had to be something else to make with them other than a salsa. I was right, make this wonderful soup for your family.