Smoked Beef Brisket is the meat of choice for barbecuing in the great state of Texas.  In fact, Smoked Brisket is considered the “National Dish of Texas.” Briskets are a … Continued

This Smoked Eye of Round Roast is so easy to make and so good!  Eye of round roast is an extremely lean cut taken from the hindquarters of the cow. … Continued

Smoked Prime Rib Roast If you love prime rib, then you will be amazed at the next level flavor achieved from a smoked prime rib roast. Our family has always … Continued