Cucumber Salad Recipe



A very refreshing and easy-to-make Cucumber Salad Recipe.  You can serve this salad with fish, chicken, or as a side dish by itself.  It is great Cucumber Salad to use during anytime of the year.


Cucumber Salad


For more great Low Fat Recipes, Low Calorie Recipes, Low Carbohydrate recipes, and Diabetic Recipes, check out my Diet Recipe Index.  Also check out my Nutritional Chart for fat grams, fiber grams, and calories for all your favorite foods.


Cucumber Salad Recipe:
Prep Time
15 mins
Total Time
15 mins
Course: Salad
Cuisine: American
Keyword: Cucumber Salad Recipe
Servings: 4 servings
  1. In a medium-size bowl, combine prepared diced cucumbers, red bell peppers, yellow bell peppers, onions, lime juice, parsley, rice vinegar, olive oil, salt, and pepper.

  2. Refrigerate at least 4 hours, but best if made one (1) day ahead.

  3. Makes 4 servings.

  4. Per Serving -.15 Fat Grams, 43.7 calories, .5 WW Points

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