Sandwich wraps with Asparagus and Avocado are fabulous and also low-fat and low calorie! Serve these sandwich wraps for lunch or at a party on the appetizer buffet. They are easy-to-make and are sure to impress your guests. Use different tortillas for a variety of colors to make a nice display. You can also choose to use low-fat or multi-grain tortillas for healthier options. I love the fresh taste that the lime and cilantro bring out in this sandwich.
My neighbor, Roxanne Sienkiewicz of Beaverton, Oregon made this wonderful Asparagus and Avocado Wraps for our Gourmet Dinner Group.
Source: Recipe originally from The Mayo Clinic’s Williams-Sonoma Cookbook by John Phillip Carroll, published by TimeLife Books. Photo from Mission Foodservice.
Categories:Asparagus Asparagus Appetizers Avocados Diet recipes Healthy Appetizers Lunch Wraps & Rolls