Pickled Beets and Eggs recipe is an old Portuguese recipe that my grandparents and mother used to make.  They would pick all the fresh beets that were available in their garden. … Continued

Pickled Whole Beets recipe is from my mother, Dorothy Hagerman.  My mother used to make these pickled beets every year when fresh beets were in the garden.  Their tangy flavor is … Continued

Potato Pancakes Recipe Ellen Easton shares with us her Southern-Style Potato Pancakes recipe which she also features as a non-kosher recipe side dish to enjoy in her Passover Dinner Menu. … Continued

  This Pumpkin Hummus with Pita Chips recipe is a nice change of pace from the usual hummus.  Pumpkin Hummus has delicious Fall flavors!  This delicious hummus is packed with … Continued

Radish Poppy Seed Tea Sandwich is an absolute must try recipe!  Yes, I will admit this combination sounds odd but sometimes it is the oddest contrasts that are blended together … Continued

The delightful crunch and mild pungency of these Radish Sandwiches, as well as the mellow rich saltiness of butter, complement the muffins perfectly.  These radish sandwiches on muffins would actually … Continued

Refrigerator Pickled Beets are an easy-to-make dish and just plain delicious.  This recipe is one our most popular ones on What’s Cooking America.  Some people have fond memories of eating pickled … Continued

Roasted Asparagus Wrapped in Prosciutto are the ultimate way to serve fresh Spring asparagus as an appetizer.  Once you make this Roasted Asparagus Wrapped in Prosciutto, you will make it … Continued

It is easy to love fresh beets – and not just for their outstanding nutritional advantages.  Roasting them seems to enhance their sweet nature.  Roasting is the easiest way to … Continued

Roasted Chickpeas are a low-fat, low-calorie alternative to those fattening cocktail nuts.  They are so simple to make and are very addictive!   A great party food to nibble on, especially … Continued

  Roasted Eggplant with Marinara Sauce is a very tasty eggplant dish that could be considered an eggplant sandwich,  that even non-eggplant eaters seem to enjoy!  Learn about Eggplant Hints, … Continued

Roasted Garlic Dipping Sauce is perfect for garlic lovers!  When roasted, garlic becomes golden and buttery soft, with a delicate nutty flavor.  Oven roasted garlic is milder than raw garlic … Continued

Roasted Jalapeno Drip is a very easy to make and very addicting Mexican-flavor dip.  Do not be afraid of using a lot of jalapeno chile peppers, as the roasting tames them … Continued

Roasted Olives with Fennel and Lemon are a definite winner!  Once you taste these olives, you will wonder why you have not roasted olives before!  All your family and friends … Continued

Roasted Olives with Lavender and Truffle Oil will definitely delight your family and friends.  This is one of my personal favorite roasted olive appetizer recipes. This fantastic olive recipe is … Continued