Pesto and Cheese Omelet

Pesto and Cheese Omelet with Balsamic Tomatoes Recipe

Pesto and Cheese Omelet with Balsamic Tomatoes recipe is a beautiful and healthy protein-packed dish to make, especially at the end of summer when fresh basil and tomatoes are at … Continued

Pinot Noir Wine Syrup

Pinot Noir Wine Syrup Recipe

  Pinot Noir Wine Syrup is excellent served with salmon or beef tenderloin.  In truth, it is also excellent on pork and roast chicken.  The pinot noir wine syrup is … Continued

Pomegranate Vinaigrette Recipe

  Pomegranate Vinaigrette is a great tasting healthy salad dressing.  This recipe is a low-fat, low-calorie and low-carbohydrate dressing – plus you have all the benefits and nutrients of the pomegranate juice.  When … Continued

Shish Kebabs

Portuguese Shish Kebabs Recipe – Estepadas

Estepadas I guarantee these Portuguese Estepadas (Shish Kebabs) is sure to be a crowd pleaser and will leave you time to enjoy the company of the day.  Besides, what could … Continued

Prime Rib Roast with Balsamic Glaze

Prime Rib Roast with Balsamic Glaze Recipe

Prime Rib Roast with Balsamic Glaze is another great Prime Rib Roast recipe that you will want to try!   The Prime Rib Roast is a classic and tender cut of beef … Continued

Roast Salmon Steaks with Pinot Noir Syrup Recipe

This Pinot Noir Syrup is so easy to make and serve with the Roast Salmon Steaks.  The combination of balsamic vinegar and the pinot noir wine go together so quick … Continued

Roasted Asparagus

Roasted Asparagus Parmigiano Recipe

  Roasted Asparagus Parmigiano is my favorite way to prepare and serve fresh Spring asparagus when it is in season.  This technique of cooking asparagus makes a wonderful presentation, plus … Continued

Roasted Asparagus Wrapped in Prosciutto

Roasted Asparagus Wrapped in Prosciutto Recipe

Roasted Asparagus Wrapped in Prosciutto are the ultimate way to serve fresh Spring asparagus as an appetizer.  Once you make this Roasted Asparagus Wrapped in Prosciutto, you will make it … Continued

Roasted Baby Squash

Roasted Baby Squash with Fresh Herbs Recipe

Roasted Baby Squash with Fresh Herbs is one of those side dishes that pairs well with pretty much anything.  Beyond being absolutely adorable, these little baby squash are tender, tasty, … Continued

Roasted Balsamic Pearl Onions

Roasted Balsamic Pearl Onions Recipe

Roasted Balsamic Pearl Onions make a great side dish for your Thanksgiving meal.  Roasted Balsamic Pearl Onions are also delicious to serve with a steak or other grilled meat as … Continued

Roasted Balsamic Sweet Onion

Roasted Balsamic Sweet Onion Recipe

This delicious Roasted Balsamic Sweet Onion dish is so simple and so elegant.  I love how simple these onions are to make.  You eat the onions right in the skin … Continued

Roasted Beets

Roasted Beets with Blue Cheese and Pecans Recipe

The original Roasted Beets with Blue Cheese and Pecans recipe are from the recipe files of chef Robert Hammond of Portland, Oregon.  Robert says, “I have had more people tell … Continued

Roasted Garlic Dipping Sauce

Roasted Garlic Dipping Sauce Recipe

Roasted Garlic Dipping Sauce is perfect for garlic lovers!  When roasted, garlic becomes golden and buttery soft, with a delicate nutty flavor.  Oven roasted garlic is milder than raw garlic … Continued

Roasted Potatoes and Red Onions Recipe

  Roasted Potatoes and Red Onions is a beautiful dish that is extremely flavorful with caramelized balsamic vinegar which makes the vegetables so crispy and sweet.   Roasted potatoes are … Continued

Roasted Rainbow Potatoes Recipe

  Roasted Rainbow Potatoes are a delight to behold as they come out of the oven.  Watch as your guest watch and listen to the comments you will get.  After … Continued