avocado corn salsa

Avocado Corn Salsa Recipe

Avocado Corn Salsa wit is an easy-to-make favorite at our home.  It can be made as a mild or spicy dish.  Either way the flavor is always delicious and very … Continued

Serving bowl of Avocado Mojo Dressing or Dip

Avocado Mojo Dressing or Dip Recipe

  This fantastic Avocado Mojo Dressing would be classified as “raw” since it’s using fresh, uncooked ingredients (with the exception of the salt).  This is a very low-fat recipe where … Continued

Avocado Olive Dip

Avocado Olive Dip Recipe

Avocado Olive Dip is absolutely wonderful!  If you like guacamole, you will love this dip.  If you like olives, you will love this dip.  What can I say; you will … Continued

Bagna Cauda

Bagna Cauda Recipe

Bagna Cauda was originally a very simple dish, often thrown together as a morning snack for Italian vineyard workers in midwinter.  It has since moved into the realm of the … Continued

Fontina cheese fondue

Baked Fontina Cheese Fondue Recipe

Fondue is not just a special treat at a restaurant; it is an appetizer you can easily make at home.  This Baked Fontina Fondue is so easy-to-make and is simply delicious. … Continued

Baked Radicchio and Herbed Goat Cheese Recipe

Serve this very unusual and delicious Baked Radicchio and Herbed Goat Cheese appetizer with crusty bread and enjoy.     Source:  Baked Radicchio and Herbed Goat Cheese Recipe and photo … Continued

Basil Pesto with Pistachio Nuts

Basil Pesto with Pistachio Nuts Recipe

Basil Pesto with Pistachio Nuts Recipe is a little different in that it uses pistachio nuts instead of pine nuts.  As far as I am concerned, pistachio nuts are the … Continued

Blue Cheese and Spiced Walnut Terrine Recipe

Blue Cheese and Spiced Walnut Terrine Recipe

  This Blue Cheese and Spiced Walnut Terrine Recipe is absolutely wonderful.  Because of its richness, I do not recommend serving this terrine as a dinner course, but as an … Continued

Homemade Canned Tomato Salsa

Canned Tomato Salsa Recipe

Learn how to properly and safely can your homemade canned Tomato Salsa.  This was my daughters, Brenda Weller and Nancy Hartman, first time experience canning homemade tomato salsa.  Canning and … Continued

Canyon Ranch Asparagus Guacamole

Canyon Ranch Asparagus Guacamole Recipe

Canyon Ranch Asparagus Guacamole is so unusual and so good.  An extremely popular zero fat and low calorie guacamole recipe.   This recipe will be an immediate favorite with all your … Continued

Caviar Spread

Caviar Spread and Toast Points Recipe

Caviar Spread with Toast Points is an easy to make, but also very gourmet recipe.  A spread or dip is a great way to introduce caviar to your guests.  You … Continued

Cheesy Kale and Bacon Dip

Cheesy Kale and Bacon Dip Recipe

Move over spinach dip – Cheesy Kale and Bacon Dip is the new party dip in town!  The cheese and bacon flavors in this dip are sure to win over … Continued

Chickpea Crostini

Chickpea Crostini Recipe

  Chickpea Crostini is excellent served with any wine of your choice – a perfect wine tasting appetizer.  In fact, I first served this delightful appetizer at a wine tasting … Continued

Chunky Guacamole Dip

Chunky Guacamole Dip Recipe

Chunky Guacamole Dip is my favorite guacamole recipe as it can be served as an appetizer or a salad with either corn or flour tortillas. You can make this avocado salad … Continued

Chunky Guacamole with Cilantro Recipe

In the cuisine of the Southwest, chunky guacamole is used as a cocktail dip, or one of the toppings and/or fillings of enchiladas, tacos, tostadas, or burritos. It is also … Continued