Blackberry Jelly

Blackberry Jelly Recipe

How To Make Blackberry Jelly – Blackberry Recipe   Do you remember picking fresh blackberries as a kid?  Mom would then make a homemade Blackberry Pie and some homemade blackberry … Continued

Blackberry Wine Sauce Recipe

    Blackberry Wine Sauce is a wonderful and delicious sauce that is great on pork, poultry, and beef.  The addition of wine in this Blackberry Wine Sauce creates a … Continued

Blue Cheese Dressing

Blue Cheese Dressing Recipe

  This blue cheese dressing is so good – my husband loves it!  Use this Blue Cheese Dressing recipe on your salads, use it as a dip, and/or served on … Continued

Bourbon Butter Sauce

Bourbon Butter Sauce Recipe

  Bourbon Butter Sauce is so sinful – so rich and wonderful!  This Bourbon Butter Sauce is absolutely great on cakes and ice cream. A splash of bourbon is a … Continued

Brussels Sprouts with Pancetta and Garlic Recipe

  Brussels Sprouts with Pancetta and Garlic recipe is awesome!  These brussels sprouts are roasted to absolute crisp-tender perfection.  My husband and I love Brussels sprouts and with the garlic … Continued

Burnt Caramel Cream Recipe

Sauces and Condiments – Dessert Sauce   Burnt Caramel Cream is excellent served on pound cakes and over fresh fruit.  This sauce is a a by product of over cooking … Continued

Cabernet Cherry Filet Mignon Steak

Cabernet Cherry Filet Mignon Steak Recipe

Cabernet Cherry Filet Mignon Steak is very simple, but very delicious with its tangy and savory flavors that are amazing.  You can either cook this filet mignon steak by either … Continued

Cajun Chow Chow Relish

Cajun Chow Chow Relish Recipe

  Sweet Onion and Red Pepper Relish – Pickled Chopped Vegetable Relish   Cajun Chow Chow Relish is a spicy relish of pickled chopped vegetables. which contains no ‘filler’ items, … Continued

Caramel Sauce

Caramel Sauce Recipe

    Caramel Sauce is a lot easier to make that you may think it is – You never need to buy prepared caramel sauce again!  This homemade Caramel Sauce … Continued

Caramelized Sugar

Caramelizing Sugar Recipe – How To Caramelize Sugar

Caramelizing sugar is a term most often applied to melting sugar until it becomes a caramel color liquid.  Caramelized sugar is simply a mixture of sugar and water cooked until … Continued

Champagne Mayonnaise Recipe

Champagne Mayonnaise Recipe

Champagne Mayonnaise Recipe Mayo, Schmayo . . . How Different Can It Be?   The first thing to know is that a good mayonnaise recipe has vinegar in it.  You … Continued

Cherry Tomato Salad with Tarragon Recipe

  We served a version of this Cherry Tomato Salad with Tarragon salad when I last worked in France.  The French version involves peeling cherry tomatoes — which is a … Continued

Chicken Salad with Champagne Mayonnaise Recipe

The first thing to know is that a good mayonnaise recipe has vinegar in it.  You can use a regular, white distilled vinegar, or you can amp up your mayonnaise … Continued

Chickpea Crostini

Chickpea Crostini Recipe

  Chickpea Crostini is excellent served with any wine of your choice – a perfect wine tasting appetizer.  In fact, I first served this delightful appetizer at a wine tasting … Continued

Chile Mint Sauce Recipe

  Chile Mint Sauce recipe is excellent with seafood.  The chile pepper gives that “kick” to liven up your seafood.  Also great as a dipping sauce or as a marinade … Continued