How to Make Beef Steak and Roast Sauce: Red Meat Marinade is a wonderful recipe that was shared by Alleta Huston of Newberg, OR.  This is the best recipe for marinating … Continued

Refrigerator Pickled Beets are an easy-to-make dish and just plain delicious.  This recipe is one our most popular ones on What’s Cooking America.  Some people have fond memories of eating pickled … Continued

This Pinot Noir Syrup is so easy to make and serve with the Roast Salmon Steaks.  The combination of balsamic vinegar and the pinot noir wine go together so quick … Continued

  Roasted Asparagus Parmigiano is my favorite way to prepare and serve fresh Spring asparagus when it is in season.  This technique of cooking asparagus makes a wonderful presentation, plus … Continued

Roasted Asparagus Wrapped in Prosciutto are the ultimate way to serve fresh Spring asparagus as an appetizer.  Once you make this Roasted Asparagus Wrapped in Prosciutto, you will make it … Continued

Roasted Baby Squash with Fresh Herbs is one of those side dishes that pairs well with pretty much anything.  Beyond being absolutely adorable, these little baby squash are tender, tasty, … Continued

Roasted Balsamic Pearl Onions make a great side dish for your Thanksgiving meal.  Roasted Balsamic Pearl Onions are also delicious to serve with a steak or other grilled meat as … Continued

This delicious Roasted Balsamic Sweet Onion dish is so simple and so elegant.  I love how simple these onions are to make.  You eat the onions right in the skin … Continued

The original Roasted Beets with Blue Cheese and Pecans recipe are from the recipe files of chef Robert Hammond of Portland, Oregon.  Robert says, “I have had more people tell … Continued

Roasted Garlic Dipping Sauce is perfect for garlic lovers!  When roasted, garlic becomes golden and buttery soft, with a delicate nutty flavor.  Oven roasted garlic is milder than raw garlic … Continued

  Roasted Potatoes and Red Onions is a beautiful dish that is extremely flavorful with caramelized balsamic vinegar which makes the vegetables so crispy and sweet.   Roasted potatoes are … Continued

  Roasted Rainbow Potatoes are a delight to behold as they come out of the oven.  Watch as your guest watch and listen to the comments you will get.  After … Continued

Root Beer Barbecue Sauce has a nice sweet and tangy flavor that makes a great sauce for pork or chicken recipes on the barbecue grill. In this picture, I enjoyed … Continued

Tea Travels!™… Rose Petal Jam Recipe Courtesy of the book A TEA PARTY PLANNER, by Ellen Easton – 2020 All Rights Reserved Check out more of Ellen Easton’s Tea Travels™ articles and … Continued

Salmon Burgers with Lemon-Sour Cream Sauce are easy to make, moist and tender, cost effective, and delicious.  This is an easy to make, delicious, and healthy alternative to a traditional … Continued