Southwest Marinated Flank Steak Recipe is perfect for making taco bowls, fajitas, burritos, or just served thinly sliced.  I love to use this marinade recipe when I make my … Continued

These tiny Spanish Mini Meatballs in Saffron Sauce will surely enhance your next party!  Everyone loves these mini meatballs with saffron and will beg you to make more “next” time. … Continued

Paella is built up from four basic elements: seafood and meat, sofrito, rice, and broth.  The proteins can by any combination of shellfish, meats, and sausage.  I used a chicken … Continued

Spice-Rubbed Crusty Pork Tenderloin Recipe is so succulent and tender that it seems to melt in your mouth.  Pork Tenderloin is one of my favorite cuts of meat to cook and … Continued

This Spiced Grilled Pork Chops recipe will serve six hungry people or provide tonight’s entree and tomorrow’s sandwiches for people with smaller appetites. Serve with grilled polenta and coleslaw.  Excellent … Continued

The Spice-Braised Pork Ribs have interesting spices, and are so tender that you will be able to eat them with a fork! This recipe is from the Urban Tavern Restaurant in the Hilton … Continued

Spicy Asian Chicken with Citrus was a wonderful meal using ingredients I found on the opening day of our local Farmer’s Market in my hometown. I served this chicken with … Continued

Spicy Beef Wraps are a delicious, healthy lunch option that is very easy-to-make.  These Spicy Beef Wraps make a hearty dinner for your family or a tasty lunch for work.  Children … Continued

Spicy Chicken Cakes with Horseradish Aiolo is a tasty and interesting variation of the classic crab cakes. Your could serve these Spicy Chicken Chicken Cakes as an entree or even … Continued

  Karen serves this delicious Spicy Chili with Pepper with her Quesadillas with Cheese.  The combination of ground beef and ground bison make for an interesting and delicious spicy chile … Continued

Spicy Flank Steak is a fantastic recipe using spicy sweet and savory ingredients for the marinade. Once regarded as the poor cousin cut of beef, flank steak has now become … Continued

Spicy Korean Chicken is a simple recipe without any frills, but with lots of good, wholesome flavors. I love experimenting with products new to my kitchen and the Korean Red … Continued

  Spicy Pulled Beef with Peppers Recipe is absolutely phenomenal and so easy-to-make.  The recipe goes together fast with very little fuss.  There are lots of flavors going on and … Continued

  Spicy Turkey Kielbasa Soup is a restaurant-quality soup that is easy to make, hearty, and so delicious.  Another use for those zucchini squash that produce so well in the … Continued

This fantastic standing rib roast (prime rib roast) recipe and dinner menu were generously shared with my by Linda Sandberg of Newberg, OR. Linda belongs to a Gourmet Dinner Group … Continued