Equipment Needed for Shucking Oysters: A stiff bristle brush Heavy protective glove A clean bar towel A good-quality oyster knife (one with a sturdy blade that won’t … Continued

Hummus with Pita Toast – a protein-packed bean spread that is as delicious as it is healthy!  In fact, hummus is one of the most widely consumed Middle Eastern foods … Continued

  Insalata Caprese Salad, also known as Mozzarella, Tomato, and Basil Plate is one of the simplest and most delicious of summer salads.  It requires only the right ingredients and … Continued

Irish Sausage Rolls are a fun and delicious appetizer to serve your family and friends for Saint Patrick’s Day.  In Ireland, sausage rolls are very popular and are served in pubs, … Continued

Italian Tuna Mousse or Spread, known as Spuma Di Tonno in Italy, is incredibly simple yet has great depth of flavor.  This was absolutely delicious, and so easy to make. … Continued

A kid friendly Halloween snack mix!  Here’s a fun Fall-theme snack mix where kids would enjoy the flavor combination of cereal, banana chips, dried cranberries, and Reeses Pieces peanut butter … Continued

  Jalapeno Pepper Jelly recipe is fantastic served with cream cheese and Triscuit crackers or crackers of your choice!   It looks so pretty in red and green (for Christmas … Continued

Onion Sandwich – Brioche en Surprise I first tasted these wonderful onion sandwiches at a wine tasting.  They are fantastic and excellent with wine!  This is quite possibly the perfect … Continued

Check out this very unusual, simple to make, and delicious Jicama Salsa!  Jicama is a legume that is grown for the large tuberous roots which can be eaten raw or … Continued

Killer Shrimp Appetizer is an appetizer treat that your family and guests will definitely love!  A finger-food shrimp appetizer that is served warm with some French bread to soak up the delicious sauce.  This … Continued

Lemon Artichoke Dip is an usual and delicious dip recipe using the whole lemon (yes, skin, pith, juice, and pulp). This tart and tangy lemon recipe is for lemon lovers only! … Continued

Learn about Lemons and how to use them in your cooking with this Lemon Recipe Collection. How to Juice Citrus Fruits (Lemons, Limes, and Oranges) Lemon Zest and Lemon Zester (Learn how … Continued

Stuffed Lemony Deviled eggs have a very bright, light taste. The lemon zest and dill flavor the egg yolk with a hint of spring.  Lemon always brightens up any food. … Continued

You have tried burritos and pita pockets – now try the Lettuce Wrap, the latest trend at Asian restaurants.   Cool and crispy lettuce combined for delicious, hands on meals! … Continued

Liverwurst Pate Cheesecake is a quick and easy pate using purchased liver sausage (Liverwurst) or braunschweiger.  This is an easy version compared to making a time-consuming regular pate.  If you like liver sausage, … Continued