Keeping Your Resolution to Get Organized

      Author Lea Schneider, a columnist for What’s Cooking America, is a freelance writer and organizational expert whose organizing ideas have been published in many magazines including Woman’s … Continued

Leftover Turkey Pot Pie Cups

Leftover Turkey Pot Pie Cups Recipe

Leftover Turkey Pot Pie Cups are a great way to enjoy your holiday turkey dinner anytime. Chances are you still have some leftovers from your holiday meal stashed away in … Continued

Lemony Deviled Eggs

Lemony Deviled Eggs Recipe

Stuffed Lemony Deviled eggs have a very bright, light taste. The lemon zest and dill flavor the egg yolk with a hint of spring.  Lemon always brightens up any food. … Continued

Lime Margarita

Lime Margarita Recipe

These wonderful and tasty Lime Margaritas are made with fresh limes and are far superior in taste to any made from bottled lime juice or a margarita mix.   One … Continued

Chile Con Carne

Linda’s Chili Con Carne – Best Chili Con Carne Recipe

Contest-Winning Chile Con Carne Recipe! Stovetop, Slow Cooker, and Instant Pot Pressure Cooker Instructions I have won two local chili contest with my chili con carne recipe, including one that … Continued

Red Beans and Rice

Louisiana Red Beans and Rice Recipe

Stove Top – Slow Cooker – Instant Pot Pressure Cooker Instructions Red beans and Rice is Louisiana’s comfort food.  We are featuring an authentic recipe shared by my daughter’s co-worker, … Continued

Lutefisk History and Recipe

Lutefisk History and Recipe

Lutefisk It is said that about half the Norwegians who immigrated to America came in order to escape the hated lutefisk and the other half came to spread the gospel of … Continued

Make Ahead Mashed Potatoes

Make Ahead Mashed Potatoes Recipe

  Make Ahead Mashed Potatoes are a GREAT time saver for the busy holidays. Prepare these mashed potatoes up to a week ahead of time and refrigerate. Your Christmas or … Continued

King Cake

Mardi Gras King Cake Recipe

Hundreds of thousands of King Cakes are eaten during Mardi Gras each year in New Orleans, Louisiana.  In fact, a Mardi Gras party would not be authentic without the traditional … Continued

Marinated Cheese

Marinated Cheese Appetizer Recipe

Marinated Cheese is a very colorful and tasty appetizer with a great presentation.  Because of its beautiful presentation, it makes a wonderful holiday appetizer to serve your family and friends.  It … Continued

Marshmallow Peeps

Marshmallow Peeps Candy Recipe

Did you know that more than 1 billion Marshmallow Peeps are made each year and that 4.2 million are made every day?  The most popular color of Marshmallow Peeps is … Continued

Merry Christmas Cookies

Merry Christmas Cookies Recipe

  Merry Christmas Cookies originally came from an older 1960’s Betty Crocker Cookbook.  Christmas would hardly seem like Christmas without fancifully shaped and decorated cookies.  Decorated cookies are thought to … Continued

Day of the Dead Bread

Mexican Bread of the Dead – Pan de Muerto Recipe

Day of the Dead Bread or Pan de Muerto, is a Mexican bread eaten on Day of the Dead (Dia de los Muertos) which is held for two days in … Continued

Mexican Orange Sugar Cookies

Mexican Orange Sugar Cookies Recipe

  Mexican Orange Sugar Cookies – Polvorones – Biscochitos – Wedding Cookies   Mexican Orange Sugar Cookies are a delicious shortbread or sugar cookie made with the flavors of orange … Continued

Mexican Pumpkin Empanadas

Mexican Pumpkin Empanada Recipe

Try this Pumpkin Empanada recipe this fall.  They are little pastry hand pies filled with a sweet pumpkin filling.     An empanada is a stuffed bread or pastry filled … Continued