Limoncello Baba Cake is a small sweet cake or pastry, baked in individual molds, and made with a yeast dough containing raisins or currants.  In French, the word baba meaning, “falling over … Continued

  Limoncello Granita is a delicious and granita recipe that is made using the famous Italian Lemon drink called Limoncello.  Granitas are as cool and delicious as ice cream, but they … Continued

Torte is the German word for “cake.”  It is a cake that uses groundnuts as the predominant dry ingredient in place of most or sometimes all of the flour.  Although … Continued

Liverwurst Pate Cheesecake is a quick and easy pate using purchased liver sausage (Liverwurst) or braunschweiger.  This is an easy version compared to making a time-consuming regular pate.  If you like liver sausage, … Continued

Low-Fat Panna Cotta Italian puddings are so silky-smooth they slip down beautifully at the end of a meal.  Perfect served with fresh berries or fruits according to the season.  These … Continued

  Questions and Answers – How To Make Perfect Fudge   Question: Hi there!  My wife and I were trying to make fudge last night for the holidays.  We though … Continued

Mango Custard really highlights the delicious flavor of fresh mangos.  When fresh mangos are in season, be sure and enjoy this wonderful mango custard recipe.  This custard is so smooth, … Continued

This fantastic Mango dish can be served either as a soup or even a smoothie – yes a smoothie!   Because of the chunks of mangos in the bottom of … Continued

Khao Neeo Mamuang Mango with Sticky Rice is a very sweet and delicious treat that you will absolutely love!  This delicious classic Thai dish takes some time to prepare, but … Continued

Zabaglione [zah-bahl-YOH-nay] is a famous Italian custard dessert.  The French refer to this as Sabayon and it is used as a dessert or a sauce.  Once zabaglione is made, it … Continued

This is an excellent Maple Cream Sauce for Strawberries to serve your family and friends. What’s the first thought that comes to your mind, when you think of strawberries?  It … Continued

Maple Nut Fudge is very sweet, creamy, and full of the delicious maple flavor.  Canadians have known the secret of how wonderful this fudge tastes for a long time – now … Continued

  Maple Oatmeal Cookies have a wonderful crisp crunch and spicy flavor.  I adapted the original recipe and added more flour.  The original recipe called for less which made a … Continued

Maple Shortbread Cookies have a delicious crunchy texture and a hint of maple.  They have a maple flavor icing that tops off this tasty cookie and sprinkled with brownulated sugar … Continued

Marbling Fondant Icing – Questions & Answers  by Peggy Weaver Marbling fondant icing makes beautiful and unique cake decor. Peggy Weaver answers all of your frequently asked fondant related questions. QUESTION:  … Continued