Assembling Wedding Cakes – Questions and Answers  All answers are by Peggy Weaver   1 or 2 days before an event, bake the cakes, make a simple syrup and … Continued

Baptismal or Christening Cake Recipe: With lots of June brides, there are lots of babies.  My new neighbor inspired this Baptismal or Christening Cake Recipe.  This Baptismal or Christening Cake … Continued

 Ear of Corn Cupcakes Recipe By Peggy Weaver Since Fall is the best time of year for corn on the cob, I decided that I should make these delightful Ear of … Continued

  There are a zillion benefits to working with your child in the kitchen.  Not only do you get that precious one-on-one time with your child, you get to teach … Continued

Change Your Kitchen Along With Your Hair Color – Over the course of the years, I have changed my hair color.  I have changed my fashions.  I have changed states, … Continued

    Organization of School Day Breakfast Menus     And so begins the school day morning: “Please eat something.” “Just tell me what you want.” Then it moves to … Continued

  It is easy to organize a group to read, dine, and have fun   Book clubs and food just go together.  If you are sitting around and chatting, you will … Continued

Organize Thanksgiving Dinner Clean-Up – Putting out a big Thanksgiving spread creates something for which to be thankful.  It also creates a giant mess in the kitchen and a ton … Continued

 Al Fresco Entertaining Seven Tips for an Al Fresco Summer Party    Al Fresco Entertaining – means out in the open, is a great way to enjoy the later part … Continued

  When the different squash and chile peppers are in season, I like cooking them simply to bring out their distinct flavors and sweetness.  The fresh lemon juice compliments the … Continued

This healthy and colorful Zesty Chicken Pasta with Peppers is very fresh tasting and great for your Fall harvest of garden peppers and tomatoes. This pasta dish is easy to … Continued

  I love this bright, refreshing salad in the winter when days are damp and cold, and I am craving garden tomatoes.  Look for Sweet Grape Tomatoes at your local … Continued

  Wild Rice and Chicken Vegetable Soup was created to use up the remainder or leftover meat from my Tuscan Lemon Chicken recipe.  Checking through the pantry and the freezer, … Continued

White Aztec Beans with Salsa Verde are full bodied, almost meaty in texture, and have a nutty flavor.  I love these beans with this unusual Salsa Verde.  The beans have … Continued

Weeknight Porchetta Recipe Although, not made in the traditional Italian way, this delicious dish comes together quickly for a satisfying weeknight dinner.  I have adapted this Bon Appetite recipe for … Continued