Smoked Salmon Goat Cheese Strata recipe is a favorite of my family and guests. This is a new twist on strata, a layered dish that has been around for … Continued

Salmon Spring Rolls always look so impressive and are so delicious when you put them out for a party.  Making these Salmon Spring Rolls is also a very easy way … Continued

Salmon Rillettes, also know as Rillettes aux Deux Saumons, are a perfect make-ahead classic French dish to serve as an appetizer or a first course before dinner.  The combination of … Continued

An elegant salmon dish that makes a beautiful presentation to serve your guests.  Salmon mousse with cucumber sauce is very easy-to-make and delicious.  Can be prepared a day or two … Continued

You can eat these delightful oysters right out of the jar or serve as an appetizer.  They are also delicious served on a bed off crisp greens or mixed with … Continued

To those people who love oysters, there is little that can compare with a cold, plum, raw oyster that is sipped from its shell.  Served with a homemade Mignonette sauce … Continued

Oysters Casino is definitely an oyster lover’s delight! A very easy recipe to prepare and always a favorite with oyster lovers.  As my husband loves oysters – all kinds of … Continued

Angels On Horseback Oysters are basically broiled bacon wrapped oysters.  These appetizers are so easy and simple to make and delicious to eat!  They are wonderful for entertaining since they can … Continued

Lobster Cakes with Papaya Mayonnaise recipe can be served as an appetizer or an entree.  The lobster meat shines in these wonderful Lobster Cakes.  Serve these with Papaya Mayonnaise at … Continued

  I wanted to share my family’s recipe for making German Herring Salad, known to our family as Herring Salat.  This recipe is from my children’s Grandmother, Gertrude Zemp.  Their Grandmother recalls … Continued

Stuffed Snow Peas with Crab are a very pretty finger food that is also delicious, very simple to prepare, and low in calories.  These stuffed snow pea appetizers are sure … Continued

Oven Roasted Dungeness Crab is “finger-linkin good!”  This is the absolute best way to enjoy Dungeness Crab.  The buttery sauce that coats the crab meat and the shells of this … Continued

Chunky Guacamole Dip is my favorite guacamole recipe as it can be served as an appetizer or a salad with either corn or flour tortillas. You can make this avocado salad … Continued

  These fresh and light Northwest Mini Crab Cakes with Orange Sauce are not only delectable but easy to make and would make an ideal starter course . Every bit as … Continued

  What could be better than a low fat and low calorie delicious crab cake –  even better yet. how about Crab Cakes with Orange Dill Sauce? Please check out my … Continued