Breakfast or Brunch:
Apple Pancake
Dutch Oven Scrambled Eggs & Biscuits
French Toast
German Pancakes - Dutch Baby
Pancakes
Johnnycakes
Lace Hoe Cake Cornbread
Sourdough Pancakes
Chili:
Linda's
Chili Con Carne
Not so
Homemade Chili and
Cornbread
Arnold's "Old Leatherthroat"
Chili Con Carne
Pedernales River Chili
Chili H. Allen Smith
Tolbert's Original Bowl of Red
Desserts:
4th
of July Bursting Blueberry Pie
Apple Bake
Blackberry Cobbler
Blackberry Upside-Down Cake
Burst Vanilla Apples
Cherry Clafouti
Dutch Oven Baked Caramel Apples
Honeycomb Toffee - Sponge Candy
Pineapple
Upside-Down Cake
Beef & Wild Game:
Cabernet-Cherry
Filet Mignon
Cabernet Filet Mignon
Chicken-Fried Steak
Cooking the Perfect Steak
Country-Fried Venison Steak
Country-Fried Steak
Dutch Oven Swiss Steak
Pinot Noir Pot Roast
Spicy Flank Steak
Fish & Seafood:
Northwest Fried
Razor Clams
Pan-Fried
Catfish
Pan
Fried Oysters
Lamb:
Seared Lamb Chops with Cracked
Pepper and Rosemary
Main Dishes:
Dutch Oven Baked Pizza
Linda's Macaroni and Cheese
Pork:
Pork Carnitas
Poultry:
Roasted Whole Chicken and Vegetables
Salmon:
Roast Salmon with Lime Salsa
Roast Salmon Steaks with
Pinot Noir Syrup
Sandwiches:
Grilled Parmigiano Reggiano Cheese Sandwich
Soups, Stews & Gumbo:
Beef
Stew
Beef Stew with Parsley
Dumplings
Bell Pepper Soup with Sour Cream and Dill
Brazilian Black Bean
Soup
Chicken Booyah
Cioppino
Cottage Vegetable Soup and
Golden Cornbread
Goulash Soup
New Mexican Spicy
Beef Stew
Seafood Gumbo -
New Orleans Style
Tuna:
Madiera Tuna
Pan-Seared Moroccan-Style Tuna
Pan-Seared Orange Tuna with White
Beans
Pan-Seared Tuna with Lime Pepper
Crust
Pecan Crusted Fish
(Pescados
Cortezudos de la Pacana)
Seared Ahi Tuna with
Lavender-Pepper CrustSeared
Tuna with Gingered
Plum Ragout
Vegetables and Nuts:
Sarah’s Rosemary Potatoes
Pan Roasted Brussels Sprouts
Piñon Cakes